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Elintarvike- ja säilyketeollisuuden luontaiset hyytelöimisaineet - Saksa

Saksa
  1. WILLY BENECKE GMBH

    Saksa

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    Welcome to Willy Benecke. The company was founded in 1954 by Willy Benecke. It produces and sells natural gums and resins for the food processing industry and various other sectors. The company is located in the Hanseatic city of Hamburg and has a worldwide logistics network, with representatives in over 20 countries worldwide. With over 7000 sqm of warehouse space, and with its laboratory, production and processing facilities, Willy Benecke can consistently guarantee the highest quality. The company was taken over by Dietmar Hauser in 1982, and today, it is led by Thorsten and Soeren Hauser, part of the third generation of the Hauser family. Our many years of experience and use of the latest technologies are your guarantee of quality, consistency and reliability. This is backed by independent certification to the globally recognised IFS and FSSC 22000 standards.

  2. A. SCHMIDT & CO GMBH

    Saksa

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    Your expert partner in the food industry, A. Schmidt & Co. GmbH has been developing special stabiliser systems for the food and fine food industries for over 65 years. We develop highly functional stabiliser systems to suit your individual requirements. We guarantee consistent, high quality thanks to our flexible production. Our product range includes: Fish curing agents (with or without herbs and spices) e.g. for herring and salmon, fish injection, fish stuffing, fishcakes, fish sausage, pates, surimi, roe and shrimp processing, mayonnaises, salad creams, dressings, hot and cold dips (with or without egg yolk/milk protein additives), sauces and creams for fully preserved foods, condensed soups, ketchup, marinades, breadcrumb coating additives, desserts, food additives, contract mixing as a service provider

  3. FUCHS GMBH & CO. KG

    Saksa

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    Discover the baked coatings from FUCHS GmbH & Co. KG – an innovative solution for delicious, low-fat and clean snacks! These coatings offer a unique flavour experience without the disadvantages of conventional deep-fried snacks. Product advantages: Baked, not deep-fried: Lower heat load, less fat. Strong adhesion: Seasoning mixes adhere perfectly to the snack. Wide range of colour variations: Free from E-numbers and without artificial additives. Customisable declaration: Only native starch, dextrose, maltodextrin and salt. Intense crunch: Crispy bite for a special snack experience. Seasoning mixes: Available in various flavours such as honey mustard, paprika, wasabi, onion sour cream and sweet Christmas almonds. Customised mixtures are also possible. Manufacturing process: Nuts, seeds and pulses are coated with a liquid sticky compound and a dry starch compound and baked, creating a crispy coating that is enhanced by the seasoning mix. Certificates and quality: Meets the highest quality standards, certified according to IFS, BIO and Kosher. Customer service: Customised solutions for individual needs. Discover the variety and quality of baked coatings from FUCHS GmbH & Co. KG – for crispy, clean and flavourful snacking fun! Visit our site for more information.